Ingredients
1 cup softened butter
3/4 cups packed brown sugar
3/4 cups granulated sugar
2 eggs
2 tsp. vanilla
2 1/3 cups all purpose flour
1 tsp. baking soda
1 tsp. salt
2 cups semi-sweet or milk chocolate chips
1 cup coarsely chopped pecans
~ Preheat oven to 375'F
~ In a large bowl beat butter with the brown and granulated sugar until light and fluffy
~ Then beat in the eggs and vanilla until just blended
~ gradually stir in the flour, baking soda and salt until blended
~ Stir in chocolate chips and pecans
~ Use ice cream scooper to collect the dough and place them on the baking sheet 2 inches apart. Bake for 12 minutes and let each set of cookies cool before switching them
Enjoy! These cookies are the best in the world! :)
- I use a pampered chef stone so the results may differ-


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